Boston Functional Nutrition was born out of a desire to bring truly individualized nutrition services that expertly blend holistic mind-body medicine with science-based functional medicine. As registered dietitians, you can feel confident that we have the training and credentials to safely and accurately assess your nutrition needs and design a plan that is evidence-based. But we also believe that health and healing is a journey that requires a holistic approach. We are so much more than our food choices! Start healing now.
Ayla Withee, MS, RD, LDN professional bio:
Bridgitte Carroll, M.S., R.D.N., L.D.N. Professional Bio:
Bridgitte is a Registered Dietitian Nutritionist with a MS in Nutrition and advanced training in integrative and functional medicine. She is experienced and passionate about helping individuals improve their health and well-being with her unique approach. Her specialties include weight management, pre-diabetes/diabetes and gastrointestinal issues. She truly enjoys connecting with her patients and engaging in a conversation about their health. Through creating this relationship, she is able to personalize diet changes and many other lifestyle modifications.
During her dietetic internship with Simmons College, she interned at Boston Functional Nutrition and at Dr. Mark Hyman’s Ultra Wellness Center in Lenox, MA. These experiences, that evaluated the underlying cause of illness, helped her realize the importance of these nutrition and health approaches in helping patients reach their optimal health. By practicing what she preaches, she is able to provide delicious food options that are practical to implement.
Interested in learning more about Boston Functional Nutrition’s services? Click here.